Chai Tea Latte Recipe

Chai Tea Latte Recipe


2 individual tea bags

1 teaspoon ground cinnamon

1/2 teaspoon ground ginger

1/4 teaspoon ground allspice

1 c. water

1 c. milk

1/4 cup packed brown sugar

2 tbsp French Vanilla non-dairy refrigerated creamer

Whipped topping and ground nutmeg, optional


  1. Place the tea bags, cinnamon, ginger and allspice in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer’s directions.
  2. Meanwhile, in a small saucepan, combine the milk, brown sugar and creamer. Cook and stir over medium heat until heated through and sugar is dissolved. Pour milk mixture into mugs; stir in tea. Dollop with whipped topping and sprinkle with nutmeg if desired. Yields: 2 servings.